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| Characteristic | Details |
|---|---|
| Chemical Formula | C6H8O7 |
| Molar Mass | 192.13 g/mol |
| Appearance | White crystalline powder |
| Solubility | Soluble in water, insoluble in alcohol |
| pH | 1.5 - 3.0 (1% solution) |
| Uses | Food additive, pH control, antioxidant |
| Storage Conditions | Store in a cool, dry place |
| Safety Precautions | Avoid contact with eyes, use in a well-ventilated area |