Factory Cheap Food Grade Trehalose - Natamycin  – Bohua

Factory Cheap Food Grade Trehalose - Natamycin – Bohua

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Factory Cheap Food Grade Trehalose - Natamycin – Bohua


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Factory Cheap Food Grade Trehalose - Natamycin – Bohua Detail:

Natamycin is widely used for preservation in the products such as cheese, bread, bacon, barbecue, sausage,ham,fermented meat,mayonnaise and salad dressing, fermented alcoholic beverages,fruit juices, soft drinks and energy drinks, fruit products etc.

Preservative Natamycin, Pimaricin, food additives Elaiomycin
1.Competitive price
2.Quality guaranteed BP/EP/USP
3.Prompt delivery
4.Good after service

1.Usually 25kg/drum (25kg net weight, 28kg gross weight; Packed in a cardboard-drum with two
plastic-bags inside; Drum Size: 510mm high, 350mm diameter)
2.1kg/bag (1kg net weight, 1.2kg gross weight, packed in an aluminum foil bag;Outer: paper
carton; Inner: double-layer PE)
3.Packed according to customer’s request
Shipping by Express(DHL,FedEx,UPS,TNT,EMS),by Air,by Sea

Item Specifications
Appearance white or yellowish crystalline powder
Purity 50% min
Specific rotation +276° — +280°
Heavy metals 10 ppm max
Lead 5 ppm max
Arsenic 3 ppm max
Mercury 1 ppm max
Loss on drying 6.0 – 9.0%
PH 5.0 – 7.5
Total plate count 10 Cfu/g max
Pathogen Absent
E. coli Negative/25g
Samonella Negative/25g

 

Applications 

Benefits

Dosage(mg/kg)

Beverages

Fruit juice Control the spoilage caused by Alicyclobacillus acidoterrestris 30–60
Tomato juice Control the spoilage caused by Bacillus coagulans 200-500
Beer, wine, fermented beverages, spirits Control the spoilage caused by Lactic acid bacteria 50-100

Dairy

Sterilized whole milk & chocolate milk / milk-based beverage Control the spoilage caused by Bacillus stearothermophilusy, Mesophilic & thermophilic spoilage organisms 100
Stirred yogurt Inhibits yogurt starter culture (e.g. Streptococcus thermophilus, Lactococcus delbrueckii subsp bulgaricus) 20-50
Ripened cheese Growth control of Gram-positive bacteria 50-250
Processed cheese Growth control of Total plate count reduction 100-500
Chilled dairy desserts Growth control of Spoilage organisms, Heat resistant spore formers such as Bacillus spp. & Clostridium spp. 50-150

Meat

Fermented sausages Growth control of Listeria monocytogenes 50-100
Vacuum packaged bologna type sausages  Growth control of Lactic acid bacterial spoilage organisms 250-500
Meat slurries simulating cooked ham Growth control of Clostridium sporogenes 75-100

Culinary

Dressings and sauces Growth control of Lactic acid bacteria, Clostridium, Bacillus 50-200
Beans in tomato sauce Growth control of Clostridium thermosaccharolyticum 200
Liquid egg products Growth control of Bacillus cereus, Lactobacillus innocua, Listeria monocytogenes 250-500

specificaiton

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"Sincerity, Innovation, Rigorousness, and Efficiency" may be the persistent conception of our organization to the long-term to build together with shoppers for mutual reciprocity and mutual advantage for Factory Cheap Food Grade Trehalose - Natamycin – Bohua , The product will supply to all over the world, such as: Cannes, Muscat, Russia, We have exported our products all over the world, especially the USA and European countries. Furthermore, all of our products are manufactured with advanced equipment and strict QC procedures to ensure high quality.If you are interested in any of our products, please don't hesitate to contact us. We will try our best to meet your needs.
  • Superb technology, perfect after-sales service and efficient work efficiency, we think this is our best choice.
    5 Stars By Belinda from Czech Republic - 2017.03.28 12:22
    This manufacturer can keep improving and perfecting products and service, it is in line with the rules of market competition, a competitive company.
    5 Stars By Polly from UAE - 2018.09.21 11:44
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